Eating on a new level
Proyecto Xilonen centers our dinner experience on the sharing of information about our native ingredients in community. Whether attending a dinner or a workshop we pride ourselves in creating learning spaces that cultivate appreciation for the practices and histories we share.
Pop-Ups
Our intimate Pop-up dinner experience centers building community and communal learning as you enjoy carefully prepared food with ingredients grown in our garden and learn about their history. Dinners happen periodically throughout the month, have a different menu each time and vary from 6-12 guests, see below for future events.
In order to reserve your spot for our next dinner there’s a $20 reservation deposit per person. Click on the date of the event to learn more about it and follow a link to pay the reservation deposit. Check out our FAQs to learn more about what to expect at one of our diners.
Follow us on Instagram to learn more about our pop-up dinners and workshops as they become available!
Upcoming events.
Casa Chantry Workshops
These workshops in order to provide an intimate and comfortable experience all workshops have a 15 person cap
December 19 - Free Workshop
Tamales (Sweet & Savory)
Salt lake City, UT
Thursday 12.19 7:00pm-9pm
